Marble Pasta – Unique, Colorful, and Made from Premium Wheat
ONile introduces Marble Pasta, a visually stunning and deliciously satisfying pasta made from high-quality Egyptian durum wheat. With its signature marbled design blending natural colors, this pasta brings both elegance and nutrition to your plate. It cooks evenly and maintains a firm texture—perfect for gourmet and family meals alike.
Naturally colored using vegetable-based extracts (like spinach, beetroot, or turmeric), our marble pasta is free from artificial dyes, non-GMO, and ideal for foodservice or retail shelves.
Key Features:
Eye-catching marbled appearance (multiple colors)
Made from 100% premium Egyptian durum wheat
Naturally colored (no artificial dyes)
Cooks al dente with great texture and flavor absorption
Available in various shapes: fusilli, penne, farfalle, etc.
Ideal for gourmet cuisine, kids’ meals, and high-end packaging
Stand out on the shelf and on the table with ONile’s Marble Pasta—where taste meets creativity.
